by admin 9 Apr, 2018
Pic Credit : hebbarskitchen.com
Preparation Time : 40 minutes
Serving : 4 People
Ingredients:
Condensed milk(unsweetened) 100gm
Green cardamom( chhoti elaichi) powder ΒΌ tablespoon
Lemon color 2-3 drops
Refined flour (Maida) 2 tablespoon
Sugar 1 cup
Water 1 cup
Method:
Melt sugar in water and heat up to make a thin syrup.
Knead the paneer with flour and shape into oval shaped fingers, mix in them to the sugar syrup and boil for eight minutes.
Take off from heat up and mix in lemon color to the syrup. Cool for a while and take off the chum-chums from the syrup.
Mix in saffron and cardamom powder to sugarless, creamy, condensed milk. spread this on each piece and serve cold..
Nutritional Values : A single piece of chum chum holds 199 calories and a total of 5g Fat, 0mg Cholesterol, 5g of Protein, 10g Sugar, 35g Carbohydrates, 4% Calcium and 2% of Vitamin A.
Delicious chocolate cake moist is the perfect dessert serving...
Read Recipe